Spicy Party Nuts

Ingredients:

  • 2 Tbsp. margarine, melted
  • 1 tsp. smoky flavoring
  • 1/2 tsp. hot pepper sauce
  • 1 1/2 tsp. chili powder
  • 1 tsp. curry powder
  • 1/2 tsp. salt
  • 1 cup roasted edamame
  • 1 cup pecan halves
  • 1 cup walnut halves
  • 1 cup cashews
  1. Combine in mixing bowl melted margarine, smoky flavoring and hot pepper sauce.
  2. In large bowl add edamame, pecans, walnuts and cashew; add margarine mixture and stir to coat nuts.
  3. Add chili powder, curry powder and salt to nut mixture; stir to coat nuts.
  4. Spread nuts on baking pan covered with parchment paper.
  5. Bake at 350 degrees until nuts are crisp and toasted. Stir occasionally.

Makes 4 cups

Nutritional Information per serving: one serving 29 g

Calories 169; Fat 14 g (2 g sat fat); Cholesterol 0 mg; Sodium 130 mg; Carbohydrate 6 g; Protein 5 g; Fiber 3 g