Soy Blue Cheese Dressing

• 6 ounces soft silken tofu
• ¼ cup light mayonnaise
• ¼ cup plain soy beverage
• 2 teaspoons lemon juice
• ½ cup blue cheese crumbles
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Place silken tofu, mayonnaise, soy beverage and lemon juice in food-processor bowl. Mix until creamy. Stir in blue cheese crumbles. Refrigerate several hours to enhance flavor.

Makes 1¼ cups

Nutritional information per serving (2 Tablespoons / 20 g): 32 calories; 2 g fat (1 g saturated); 4 mg cholesterol; 97 mg sodium; 1 g carbohydrate; 0 fiber; 2 g protein