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  • Soybean Checkoff supports market development for U.S. Pork

    Soybean Checkoff supports market development for U.S. Pork

    Written by U.S. Meat Export Federation staff. While trade and economic uncertainties have impacted American agricultural exports in recent months, Kansas soybean producers have kept their eye on the horizon, committed in their support of the market development efforts of the pork industry. In markets such as Japan and Korea, Kansas soybean production increasingly finds…


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  • Policy is Personal; the Farmer Voice Matters.

    Policy is Personal; the Farmer Voice Matters.

    Written by Teresa Brandenburg; KSA District 7 and ASA Rep. Farmers learn to live with a fair amount of uncertainty.  We plant seeds in the soil and pray for enough rain and for prices that reflect the work and investment we put in.  I’ve heard farmers joke that we don’t need casinos because every year…


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  • Kansas Soybean Commission issues request for proposals

    Take a closer look at the process the commission uses to make funding decisions Each year in early fall, the Kansas Soybean Commission issues a request for proposals, inviting researchers to apply for an allocation of soybean checkoff funds. These funds are used by the commission to support research and education projects, improving the profit…


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  • Commission gets onboard funding exports project

    Commission gets onboard funding exports project

    KSC contributes $25,000 to port expansion for 1 million metric tons of soybean capacity On Wednesday, September 24, Kansas Soybean commissioners and staff traveled with the Soybean Transportation Coalition to the Port of Houston, where STC presented The Andersons, Inc. with a check for $275,000. The Andersons is in the process of expanding its grain…


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  • Relationships key in long-term trade strategy

    Relationships key in long-term trade strategy

    Kaleb Little reflects on trade mission to Japan and South Korea Positive news is hard to come by when it comes to agriculture markets and trade right now, but the market development work of the soybean checkoff doesn’t stop. We all know the elephant in the room is China. They are the largest buyer of…


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  • 50 Years of cooking with Charlene Patton

    50 Years of cooking with Charlene Patton

    TV icon hits milestone advocating for agriculture in the kitchen. “Oh! Charlene Patton, right?” This is what every Kansas Soybean staff member hears when they say they’re with the Commission. In late 2025, Charlene celebrated 50 years of cooking on WIBW-TV, 29 of which have been with the Kansas Soybean Commission. Each month, Charlene travels…


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  • Kansas farmers connect with diverse global customers at Soy Connext 2025

    Kansas farmers connect with diverse global customers at Soy Connext 2025

    The U.S. Soybean Export Council (USSEC) brings U.S. Soy buyers, sellers, growers and visionaries together every year for the premier global industry event: Soy Connext. Against a backdrop of changing trade dynamics and increasing global demand for reliable, high-quality soy protein and oil, the 2025 event gathered more than 700 attendees from 59 countries in…


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  • Kansas farmer immerses in international trade

    United Soybean Board Director and Kansas soybean farmer Charles Atkinson attended the 2025 United States Meat Export Federation, Latin America Product Showcase in Guatemala City, Guatemala. The showcase connected exporters of U.S. beef, pork and lamb with buyers from Central America, South America and the Caribbean. The importance of these exports indirectly boosts the value…


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  • Soy Aquaculture Alliance works to increase domestic demand, market

    Soy Aquaculture Alliance works to increase domestic demand, market

    The Soy Aquaculture Alliance is made up of 13 soybean producing states that is looking to create new opportunities for domestic aquaculture. With the need to find more domestic uses for soybeans, there is a great opportunity for the U.S. to use soybean meal to help grow the domestic aquaculture market. “93% of all the…


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  • Dynamic Duo: high oleic soy, dairy cattle

    Dynamic Duo: high oleic soy, dairy cattle

    Value proposition brought by checkoff supports profitability for growers and dairies. Milk and cookies move over – there is a new perfect pairing gaining traction. In the soybean checkoff’s pursuit to “move the pile” and find new demand markets for the product grown by half a million farmers nationwide, research began six years ago to…


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  • Osage Co. bridge uses STC innovation

    A bridge in Osage County – just northwest of Scranton on West 149th Street – is standing stronger than ever thanks to a replacement project that used a structuring method championed by the Soy Transportation Coalition. The Kansas Soybean Commission funded conceptual work for the project, including planning and engineering costs in developing the replacement…


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  • Farm to Fork: Bridging Ag and Nutrition

    “What’s your favorite season on the farm?” “Is your farm sustainable?” “What’s the life cycle of a dairy cow?” These questions and more could be heard as dietetic students filled their bingo cards, ate food featuring crops and livestock raised on Kansas farms and connected over food. In an effort to engage those who are…


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  • Kansas Soybean celebrates delicious, nutritious soy foods this April

    Celebrate Soy Foods Month by incorporating more soy protein and soybean oil into your diet.


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  • K-State celebrates Rezac as distinguished alumnus

    A Kansas Soybean Commissioner with a notable history of service to farming peers has now earned accolades from Kansas State University. Lance Rezac received the K-State College of Agriculture Distinguished Alumnus Award April 12. Following nearly two decades of service on the Kansas Soybean Association board, Rezac jumped into the role of Commissioner and United…


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  • “A Full Circle Moment:” ELA class eight completes final phase

    After three experiences in three months, participants from the eighth class of the Kansas Soybean Emerging Leaders Academy are out in their communities amplifying the lessons learned. The third and final phase set in New Orleans, Louisiana, in February focused on the national and international arm of the soybean industry and how the soybean checkoff…


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  • K-State trio evaluates soy ingredient usage

    Multi-faceted project focuses on students’ perception changes Kansas State University students working their way through food science and bakery science studies are sure to know more about soybeans — and the ingredients that come from this versatile crop – before entering the workforce. This is thanks, in part, to three professors specializing in food science,…


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  • Emerging Leaders explore soybean industry logistics

    Emerging Leaders explore soybean industry logistics

    In the ever-important pursuit of ensuring agriculture has a bright future, Kansas Soybean prioritizes the development of ready leaders. The eighth class of Kansas Soybean’s Emerging Leaders Academy embarked on a tour of various companies in the state January 14-16 to further hone understanding of soybeans after they leave the field. The experience marked Phase…


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  • Phelon selected for Vice-Chair of Soy Transportation Coalition

    Raylen Phelon, Melvern farmer, was selected at the Vice-Chair of the Soy Transportation Coalition during their annual board meeting in Mobile, Alabama in November. The Soy Transportation Coalition’s goal is to position the soybean industry stakeholders to benefit from a transportation system that delivers cost effective, reliable and competitive service. STC is comprised of thirteen…


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  • Berryton farmer elected to Clean Fuels Governing Board

    Clean Fuels Alliance America hosted their November Membership meeting in Washington, D.C. During this time Clean Fuels and farmers across the country met with law makers and their staff to educate them about agriculture. Bob Haselwood, Berryton, was elected to the Clean Fuels Governing Board by his peers during the meeting. ”I’m proud to represent…


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  • K-State fashion design students innovate soy textiles

    Two teams of Kansas State University fashion design students took sustainability to new heights level in the school-level NEXTILE: Soy in Textiles Design Challenge. It is just the second year of the NEXTILE competition, and students from 21 universities put their creativity and problem-solving skills to the test to produce a sustainable textile design from…


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  • Ag Immersion sets foundation for dietetic careers

    In October, ten dietetic interns and one PhD student from Kansas State University set out on a three-day journey to discover all that Kansas agriculture has to offer. The Kansas Soybean Commission and Kansas Farm Bureau partnered to immerse the tour participants in livestock, crop, vegetable and food processing operations to establish strong understanding of…


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  • Crush facility opening kickstart Fall

    September marked an important milestone for soybean markets in Kansas with the ribbon cutting ceremonies for two new soybean crushing facilities. Nearly 100 farmers, media, industry and elected officials gathered in Goodland September 18 to welcome an oilseed crushing facility developed by Scoular. The company invested in upgrades to its facility west of Goodland to…


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  • U.S. farmers win with PNW port expansions

    The Federal Railroad Administration announced October 25 that the Port of Kalama in Washington received over $26 million from the U.S. Department of Transportation for a rail expansion project at the Tacoma Export Marketing Company soybean and grain export terminal. The Port of Kalama and TEMCO, a joint venture by Cargill and CHS, are working…


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  • Water Resources Development Act set for two years

    Water Resources Development Act set for two years

    Water conservation has been a consistent hot topic as many areas in Kansas have suffered record drought over the past few years. A sufficient supply of clean, usable water is a vital component to success in agriculture. While farmers cannot control Mother Nature, conservation of water can be managed. The Water Resources Development Act is…


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  • Checkoff grant advances community engagement

    The Kansas Soybean Commission implemented a new engagement activity available for FFA chapters, 4-H members and teachers around Kansas called Beans Make Bacon. The hands-on activity allows participants to gain an understanding of how pigs rely on the amino acids found in soybean meal as an energy source to grow. Soybeans can be used as…


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  • Ag committees put forth differing Farm Bills

    Ag committees put forth differing Farm Bills

    The yearlong, deliberative process of the 2024 Farm Bill took a significant step forward when the House Agriculture Committee completed their markup of the Farm, Food, and National Security Act of 2024 and passed it out of committee on May 24, with support of all Republicans and four Democrats. The Senate Agriculture Committee completed their…


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  • USDA cuts budget, cancels three NASS surveys

    USDA cuts budget, cancels three NASS surveys

    After budget restraints, USDA funding was drastically cut by $24.2 million. Following internal reductions, like employee training and travel, it was still necessary to reduce programs by $8.05 million. According to Doug Bounds, Kansas State Statistician, the appropriation was received March 2024 – nearly halfway through USDA’s fiscal year – meaning opportunities for the necessary…


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  • Bellar partnership balances strengths

    Each agricultural operation is unique and provides opportunity for producers to learn from one another. Luke Bellar, Mound Valley, and his brothers Ben and Ethan Bellar, Howard, entered an equal thirds partnership for their row crop operation. The Bellar Brothers raise soybeans, corn and soft winter wheat in southeast Kansas. Lessons off the family farmLuke…


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  • OK Port Show convenes stakeholders to discuss MKARNS investments

    Kansas Soybean farmer-leaders and staff attended the Oklahoma Port Show June 6-7, 2024, where they learned more about the McClellan-Kerr Arkansas River Navigation System (MKARNS), specifically the Port of Catoosa and the Port of Muskogee. The MKARNS is 445-mile-long conjunction of the Arkansas, Verdigris, and White Rivers.


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  • Nigeria trip brings opportunity for U.S. soybean farmers

    USSEC Chairman Lance Rezac and Kansas Soybean Commission Administrator Kaleb Little travel to Nigeria on a trade mission to enhance the preference of U.S. Soy.


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