Spicy Party Nuts

Ingredients:

• 2 Tbsp. margarine, melted
• 1 tsp. smoky flavoring
• 1/2 tsp. hot pepper sauce
• 1 1/2 tsp. chili powder
• 1 tsp. curry powder
• 1/2 tsp. salt
• 1 cup roasted edamame
• 1 cup pecan halves
• 1 cup walnut halves
• 1 cup cashews

1. Combine in mixing bowl melted margarine, smoky flavoring and hot pepper sauce.
2. In large bowl add edamame, pecans, walnuts and cashew; add margarine mixture and stir to coat nuts.
3. Add chili powder, curry powder and salt to nut mixture; stir to coat nuts.
4. Spread nuts on baking pan covered with parchment paper.
5. Bake at 350 degrees until nuts are crisp and toasted. Stir occasionally.

Makes 4 cups

Nutritional Information per serving: one serving 29 g

Calories 169; Fat 14 g (2 g sat fat); Cholesterol 0 mg; Sodium 130 mg; Carbohydrate 6 g; Protein 5 g; Fiber 3 g