Ranch Wrap

• ½ cup soft silken tofu
• ½ cup low-fat ranch dressing
• ½ cup chopped onion
• 1 clove garlic, minced
• ¾ cup finely shredded cheese
• ¾ cup sprouts
• 6 thin slices cooked turkey
• 1 avocado, peeled and sliced
• 2 tomatoes, thinly sliced wedges
• 6 flour tortillas
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Blend tofu and ranch dressing until smooth. Add onion and garlic. Spread mixture onto tortilla; sprinkle with cheese and sprouts. Place turkey, avocado and tomato on tortilla. Fold and cut in half.

Makes 6 wraps