Goblin Glazed Brownies

1/3 cup margarine, melted
1 cup sugar
3 eggs
1 teaspoon vanilla
2/3 cup soy flour blend
½ cup baking cocoa
½ teaspoon baking powder
¼ teaspoon salt

Place margarine and sugar in mixing bowl; mix until well blended. Add eggs and vanilla; blend well. Sift together soy flour blend, cocoa, baking powder and salt; add to creamed mixture; stir to thoroughly blend. Place mixture into greased 8-inch square baking pan. Bake at 350 degrees for 20 to 25 minutes or until a wooden pick inserted comes out clean.

CHOCOLATE GLAZE  

2/3 cup powdered sugar
2 tablespoons baking cocoa
¼ teaspoon vanilla
3 to 4 teaspoons hot water
Sprinkles and candy decorations

In small bowl, sift together powdered sugar and cocoa. Add vanilla and enough water to make desired consistency. Spread over warm brownies and let cool a few minutes. Decorate. Cut into bars. Makes one dozen bars.